Topside Tavern

Mains

Reserve

Reserve A Table

Heading our way? Book your table in advance to secure your seat at Topside Tavern.

Appetizer

Mediterranean plate

$16

Green garbanzo hummus, baba ganoush, garlic pita, cured olive

Crispy Brussels Sprouts.

$14

Peppered crème fraîche, lime

Pork Riblets.

$16

Korean BBQ, nori seaweed, sesame

Wings.

$15

served with your choice of sauce: • mango habanero • hot • garlic buffalo • barbecue

Crispy fried calamari

$15

breaded rings and tentacles

Steamed edamame

$14

truffle salt, garlic oil, fried garlic

Green curry mussels

$18

thai basil, cilantro, garlic, coconut milk, tomato, onion, grilled pita

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Sandwiches & Tacos

Grilled chicken sandwich

$21

hickory-charred peach bbq, marinated chicken breast, creamy slaw, cooper sharp, brioche bun

Crab cake sandwich

$22

chesapeake-style lump crab cake, lettuce, tomatoes, house tartar, brioche bun

Fish sandwich

$18

crispy cod filet, spicy thousand island dressing, lettuce, tomato, brioche bun

Smokehouse mushroom sandwich (vegetarian)

$16

smoked grilled portobello mushrooms, black truffle cheese, lettuce, tomato, fried onions, pub sauce

Cauliflower tacos (vegetarian)

$14

crispy marinated cauliflower, pico de gallo, sour cream

Cauliflower shawarma

$20

tzatziki, sweet pickles, lettuce, tomato, onion, yemeni cilantro sauce, grilled pita

Southern fried chicken sandwich

$20

smoked paprika aioli, cooper sharp cheese, pickles, coleslaw

Carne asada tacos

$17

marinated skirt steak asada, jicama, cilantro, onion, salsa roja

Crispy shrimp tacos

$17

salsa roja, paprika aioli, cilantro, onion, jicama

all sandwiches served with fries or salad.

Pizza & Pasta

Green curry mussels

$18

thai basil, cilantro, garlic, coconut milk, tomato, onion, grilled pita

Pepperoni pizette

$16

personal pan pizza, red sauce, crisp cup pepperoni, mozzarella

House smoked chicken pizette

$16

red sauce, pickled fresno chile, mozzarella

Tuscan cream orecchiette

$22/$24

grilled chicken / grilled shrimp orecchiette, sun-dried tomato cream, spinach, basil, shaved parmesan

Roasted mushroom pizette (vegan)

$16

personal pan pizza, wild mushrooms, green garbanzo hummus, sun-dried tomato pesto

Summer garden pasta (veg)

$20

angel hair pasta, heirloom tomato, asparagus, parmesan, basil, garlic

Creamy macaroni & cheese

$16

cavatappi noodles, buttery breadcrumbs

add smoked bacon — $3 add grilled chicken — $5 add shrimp — $7 add chicken — $5

Burgers

all burgers can be substituted with a Beyond patty

20th & Ludlow smashed burger

$22

house blend smash patty, smoked bacon, cracklings, cooper sharp cheese, baby arugula, pub sauce, truffle salt, brioche bun

S.O.M.A jam burger

$22

house blend patty, black garlic-cherry jam, crispy onion, cooper sharp cheese, brioche bun

American classic burger

$20

house blend patty, cooper sharp cheese, lettuce, tomato, mayo, pickles

The Alpine burger

$21

grilled house blend patty, smoked mushrooms, caramelized onions, swiss cheese, baby arugula, special sauce, toasted brioche

The Alpine burger

$21

grilled house blend patty, smoked mushrooms, caramelized onions, swiss cheese, baby arugula, special sauce, toasted brioche

Salads

Salade verte

$14

Baby arugula salad

$8

Baby greens

$16

jicama, edamame, anjou pear, tomato, agave-lemon vinaigrette, roasted sunflower seeds

Chopped wedge salad

$16

butter lettuce, cucumber, tomato, onion, asparagus, blue cheese dressing, egg, walnut

Salad Add-Ons
fried egg or smoked bacon — $3 poached shrimp — $7 grilled chicken / shrimp — $5 / $7 pan-seared arctic char salmon — $14

Entrées

Pan-seared salmon

$28

truffle whipped potato, cumin-crusted baby carrot, sun-dried tomato pesto

Fish and chips

$19

battered cod, fries, housemade tartar

Char-grilled NY strip

$36

prime NY strip steak, herb garlic butter, pebble potatoes, market vegetables

Herb-grilled chicken breast

$24

garlic mashed potatoes, roasted vegetables

Chesapeake-style crab cake

$28

lump crab, thousand island dressing, shaved fennel, arugula, old bay

Flame-grilled lamb chops

$28

roasted pebble potatoes, sun-dried tomato pesto, fresh arugula salad

Sides

Daily market vegetable

$8

roasted pebble potatoes, sun-dried tomato pesto, fresh arugula salad

Fries

$7/$9/$10

regular, hot, or truffle

Kids Specials

all items served with fries & ice cream

kids’ mac & cheese

$10

kids’ cheeseburger

$14

kids’ chicken sandwich

14

kids’ grilled chicken breast

$12

Dessert

Divine chocolate lava cake

$12

vanilla ice cream, chocolate sauce

Blueberry cheesecake

$14

white chocolate, blueberry compote, peanut butter caramel

Strawberry shortcake

$12

lemon cake, strawberry compote, whipped cream

Tuesday Night 3-Course Dinner Special

APPETIZERS

Riblets

Tender, slow-cooked riblets tossed in bold house-made sauce, finished with sesame and fresh herbs for the perfect savory bite.

Edamame

Steamed edamame sprinkled with truffle salt, garlic oil, and crispy fried garlic—simple, fresh, and irresistibly flavorful.

Calamari

Crispy fried calamari served golden brown with breaded rings and tentacles, paired with a zesty dipping sauce.

Brussels Sprouts

Crispy char-fried brussels sprouts topped with peppered crème fraîche and a squeeze of fresh lime for a tangy, crunchy finish.

Salad

Fresh garden greens with seasonal vegetables, light vinaigrette, and chef-selected toppings—simple, crisp, and refreshing.

DESSERTS

Strawberry Shortcake

Fluffy layered cake with fresh strawberries, whipped cream, and a light vanilla finish—sweet, airy, and classic.

Chilled Fruit Custard

Creamy, smooth custard infused with fresh fruits and served chilled for a refreshing finish.

Pumpkin Spice Crème Brûlée

A seasonal twist on a classic—silky pumpkin-spice custard topped with a crisp caramelized sugar shell.

ENTRÉE

Lamb Chop

Juicy, fire-grilled lamb chops seasoned with aromatic herbs and served with chef-style accompaniments for a rich, elevated plate.

Pan-Seared Salmon

Fresh salmon fillet pan-seared to perfection, served with seasonal vegetables and a light citrus-herb sauce.

Crab Cakes

Premium lump crab lightly seasoned and pan-seared, paired with a house aioli and crisp greens.

Herb-Grilled Chicken Breast

Marinated chicken breast grilled over open flame, finished with fresh herbs and served with seasonal sides.

Char-Grilled NY Strip (+$5)

Hand-cut New York strip char-grilled to your preferred temperature, finished with herb butter and seasonal accompaniments.

Tuscan Cream Orecchiette Pasta

Orecchiette pasta tossed in a rich Tuscan cream sauce with roasted tomato, herbs, and parmesan. Add grilled chicken or grilled shrimp.

Reserve

Reserve A Table

Planning a night out? Make a reservation to ensure you have a spot at Topside Tavern

10 S 20th Street, Philadelphia,
PA 19103.

+1 445 223 1155
+1 234 567 8900

info@topsidetavern.com
contact@topsidetavern.com

Monday - Wednesday:
11:30 AM - 9:00 PM
Thursday:
11:30 AM - 10:30 PM
Friday:
11:30 AM - 11:00 PM
Saturday:
10:30 AM - 11:00 PM
Sunday:
10:30 AM - 9:00 PM