Topside Tavern

Restaurant Week

2 Course Lunch. $20

1st course: Choice of

Farmers Basket Salad.

baby kale, shaved brussels, dried blueberry, walnut, apple, tomato, ricotta salata, buttermilk peppercorn dressing

Salade Verte.

baby greens, jicama, green garbanzo, anjou pear, tomato, agave-lemon vinaigrette, roasted sunflower seeds

Stuffed Squash Blossoms

ricotta, ricotta salata, yemen zhug sauce, heirloom tomato

Chesapeake Style Crabcake

lump crab, fiery thousand island dressing, shaved fennel, arugula, old bay

***
***

2nd course: Choice of

Fried Cauliflower Shawarma.

tzatziki, sweet pickles, lettuce, tomato, onion, yemen cilantro sauce, garlic naan

20th & Ludlow Smashed.

house blend smash patty, smoked bacon, cooper sharp, baby arugula, truffle salt, brioche bun

Pork Carnitas Tacos

jicama slaw, pickled radish, salsa roja, chicharrónes

Crispy Shrimp Tacos

salsa roja, paprika aioli, cilantro, onion, jicama

Soft Shell Crab Po’Boy

chipotle shrimp remoulade, butter lettuce, tomato, pickles, old bay, brioche bun

Grilled Chicken Sandwich.

pickles, creamy slaw, brioche bun

3 Course Dinner. $40

1st course: Choice of

Crispy Smoked Mushroom Spring Rolls

fermented black bean, duck sauce

Tempura Stuffed Squash Blossoms

smoked salmon belly, tamari soy reduction, bonito flakes

Thyme Smoked Lamb Chops

red curry, fried maitake mushroom

Salade Verte.

baby greens, jicama, green garbanzo, anjou pear, tomato, agave-lemon vinaigrette, roasted sunflower seeds

3rd course: Choice of

Burnt Caramel Budino

fresh berries, whipped cream, ginger snaps

Double Chocolate Bundt Cake

bourbon chocolate sauce, dulce de leche ice cream, berries

2nd Course: Choice of

Peppered Monkfish Bourride

pebble potato, baby fennel, fish fume, blistered tomato, saffron aioli, fried bread

Duck Jambalaya

fava bean, tomato, sweet peppers, peking duck, saffron broth, duck sausage, brown rice

Dan Dan Cauliflower

dan sauce, tempura cauliflower, sweet pepper, baby cabbage, beech mushroom, jasmine rice

Butter Poached Lobster Bahn Mi

crawfish etouffee, paprika aioli, tomato salad, fried onion

Steak Frites

signature broken potato, warm frisée salad, smoked bacon vinaigrette, heirloom tomato

Steak Frites

signature broken potato, warm frisée salad, smoked bacon vinaigrette, heirloom tomato

Reserve

Reserve A Table

Planning a night out? Make a reservation to ensure you have a spot at Topside Tavern